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Nikolai's Notes - Current Releases
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2006 Zinfandel, Martinelli Road Vineyard Old Vine, Russian River Valley
History in a bottle. The venerable one, 124 years old this vintage. Not
for everyone, but a classic Barolo like Zin that rivals any century vine
Zins produced in California, period. Dark ruby in color. A nose of roses
and violets framed by dark berries, plums, cedar and blackberry briar as
only RRV can give. The palate screams blackberry, Bing cherry, dark
chocolate and mocha notes. Unmistakable terroir. This is a special place
for these vines. Not for the faint of heart. Expressive mid-palate and
long, long finish. Moderate tannins. It will of course benefit from
cellaring, but it's delicious now.
Total production: 715 cases.
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2006 Zinfandel, Braccialini Vineyard, Alexander Valley
A medium ruby color. Notable for this vintage is the lower alcohol. I
pulled the trigger so to speak before we got a rain. I am not sorry.
Typical Braccialini, a complex constellation of aromas - smoke, brandied
cherries, anisette, and briar. Nicely integrated oak, pomegranate and
cranberry flavors and a boxful of red Winesap apples with a carry thru
of brandied cherries. Still a bit tightly wound, but should develop
nicely in bottle in the next few months. Complexities galore that will
become self evident with time. Mid palate is expansive and the finish is
long with medium tannins.
Total production: 282 cases.
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2006 Zinfandel, Guido Venturi Vineyard, Mendocino County
Bright medium ruby, a powerhouse of aromatic pleasures of cassis
liqueur, violets, tobacco and leather with light herbal flower
undertones. Palate brings forth Bing cherries and more cherries, cherry
pie and just the right touch of sweet oak, warm and fuzzy. Nice supple
tannins focus these flavors into a lingering mouth filling finish.
Drinking well now, just to get better of course!
Total production: 364 cases.
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2006 Zinfandel, Valenti Vineyard, Mendocino Ridge
A newcomer to the line-up, I'm excited about the Mendocino Ridge
appellation. Historically there was Zin planted here on this ranch over
90 years ago. This vineyard in '06 however is only five years old but
speaks of the possibilities it could bring. Sadly there will be no '07
vintage of this as it never fully ripened and was hit with bunch rot
after the rains.
Medium ruby color. Bouquet of lavender, blueberries, smoked meat with a
hint of black pepper. Lovely. It rolls across the palate with grace and
elegance. Blueberries, blackberries, plums and pepper. Definitely in the
black fruit realm. Finishes earthy, long and focused. Great things to
come.
Total production: 202 cases.
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2006 Pinot Noir, Humboldt County
New Release!
Medium dark ruby in color. Nose is vibrant and redolent with aromas of
boysenberry and black raspberry framed in oak vanillins with a touch of
herb. Expansive and fruit forward on the palate with cherries, black
raspberries, white pepper, Oriental spice and earthiness, with a touch
of cedar on the finish. Juicy and seamless, full bodied and rich.
Moderate tannins that will soften with time. Rustic elegance. The best
expression yet of terroir from this Humboldt vineyard.
Total production: 350 cases.
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2005 Pinot Noir, Russian River Valley
As a lot of you well know by now, the Russian River Valley Pinot Noir is
a blend, different every vintage, but the same in a lot of ways. We are
always looking to improve on something that sometimes is impossible to
improve upon. The fact is that this is pure and unadulterated Russian
River Valley, the terroir being unmistakable. This blend consists of
one block of Russian River South Vineyard, clone 115, two blocks of
Buena Tierra Vineyard, 777, and Original Planting, and Pommard from the
Martinelli Road Vineyard. No bleeding off (saignee), or any added
enzymes, just pure niceness. Alas, I have been harassed to write the
notes on this wine for months (release date was in June). I've just
kinda been waiting for a "maturity" or fleshing out of the wine itself
in order to write some accurate notes. I finally think it's reached that
point. Yum!
Light to medium ruby in color, this offering evokes a perfume of
flowers, Naked Ladies and Musk Rose, as well as brown sugar,
strawberries and raspberries, with cardamom adding spice; herbal, smoky
overtones, a complex tapestry of aromatics. On the palate, this classic
Russian River Valley gushes with cherries, cola, red licorice, and warm
strawberry rhubarb pie. Finishes with flinty, chalky and earthy tones,
rich, and well integrated with sweet oak. Beware this silken offering
is seductive, bottle after bottle. Should cellar well for at least 6 -
8 years. Fill ones mouth and kiss thy lover! Splendor in the glass
indeed!
14.3% Alcohol, 580 cases produced
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2004 Zinfandel, Martinelli Road Vineyard Old Vine
From a 100+ year old heritage vineyard. Medium-dark ruby. A powerhouse
that offers a bouquet of blackberries and perhaps black raspberries with
a kind of bramble thicket nose. More cherries, cedar, tobacco and earth
to follow. Complex bouquet. Juicy and rich with cranberry, elderberry,
huckleberry, chocolate and white pepper. Should I go on? Great natural
acidity. Expansive mid-palate is reminiscent of some fine Italian
wines, maybe a high end Barolo? Finishes bright and earthy, with some
hints of minerals and sage. Medium tannin. This is just going to get
better. I suggest decanting. Serve with duck breast with a cherry port
sauce or filet mignon with demiglace, smothered in morels. Definitely a
food wine. Drinking window - now to 2015.
Alc. 15%. 274 cases.
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2005 Zinfandel, Braccialini Vineyard
You all remember this one. Dark ruby in the glass. A forward bouquet of
brandied black cherries and spices (cardamom comes to mind). Mouthful
of cherries, black cherries and more cherries, maybe even black
raspberry; fruit galore, mouth-filling, decadent and voluptuous (call a
friend). Finishes long with toasty oak, exotic spices and chocolate
liqueur. Big, ripe and juicy. Very rich and delicious. Drinking great
now, but I'll bet it will continue to develop. Drink now to 2009 and
beyond. Serve with smoked baby back ribs with plenty of your favorite
sauce. Yum!
Alc. 16.5%. 384 cases.
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All tasting notes subject to change!
A note on my notes, I write these descriptors at the time of release,
when you taste these wines, you'll probably taste other things as these
wines continue to change and evolve. Hold these notes only as far as
you can throw them, the wine plays by its own rules. Everything is
released unfined and unfiltered. Sediment does accumulate with age.
Stand up these bottles a day before opening, if you can. Enjoy the
power, the beauty and the elegance of these wines as I do.
Cheers, Nikolai
Copyright © 2008 Woodenhead Vintners, all rights reserved.
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